Liping Kang

Zhuo Li, Weiqing Min, Jiajun Song et al.

Optimizing the approximation of Average Precision (AP) has been widely studied for image retrieval. Limited by the definition of AP, such methods consider both negative and positive instances ranking before each positive instance. However, we claim that only penalizing negative instances before positive ones is enough, because the loss only comes from these negative instances. To this end, we propose a novel loss, namely Penalizing Negative instances before Positive ones (PNP), which can directly minimize the number of negative instances before each positive one. In addition, AP-based methods adopt a fixed and sub-optimal gradient assignment strategy. Therefore, we systematically investigate different gradient assignment solutions via constructing derivative functions of the loss, resulting in PNP-I with increasing derivative functions and PNP-D with decreasing ones. PNP-I focuses more on the hard positive instances by assigning larger gradients to them and tries to make all relevant instances closer. In contrast, PNP-D pays less attention to such instances and slowly corrects them. For most real-world data, one class usually contains several local clusters. PNP-I blindly gathers these clusters while PNP-D keeps them as they were. Therefore, PNP-D is more superior. Experiments on three standard retrieval datasets show consistent results with the above analysis. Extensive evaluations demonstrate that PNP-D achieves the state-of-the-art performance. Code is available at https://github.com/interestingzhuo/PNPloss

Weiqing Min, Zhiling Wang, Yuxin Liu et al.

Food recognition plays an important role in food choice and intake, which is essential to the health and well-being of humans. It is thus of importance to the computer vision community, and can further support many food-oriented vision and multimodal tasks. Unfortunately, we have witnessed remarkable advancements in generic visual recognition for released large-scale datasets, yet largely lags in the food domain. In this paper, we introduce Food2K, which is the largest food recognition dataset with 2,000 categories and over 1 million images.Compared with existing food recognition datasets, Food2K bypasses them in both categories and images by one order of magnitude, and thus establishes a new challenging benchmark to develop advanced models for food visual representation learning. Furthermore, we propose a deep progressive region enhancement network for food recognition, which mainly consists of two components, namely progressive local feature learning and region feature enhancement. The former adopts improved progressive training to learn diverse and complementary local features, while the latter utilizes self-attention to incorporate richer context with multiple scales into local features for further local feature enhancement. Extensive experiments on Food2K demonstrate the effectiveness of our proposed method. More importantly, we have verified better generalization ability of Food2K in various tasks, including food recognition, food image retrieval, cross-modal recipe retrieval, food detection and segmentation. Food2K can be further explored to benefit more food-relevant tasks including emerging and more complex ones (e.g., nutritional understanding of food), and the trained models on Food2K can be expected as backbones to improve the performance of more food-relevant tasks. We also hope Food2K can serve as a large scale fine-grained visual recognition benchmark.