Ramesh Bahadur Bist

Chaitanya Pallerla, Yihong Feng, Casey M. Owens et al.

Due to intensive genetic selection for rapid growth rates and high broiler yields in recent years, the global poultry industry has faced a challenging problem in the form of woody breast (WB) conditions. This condition has caused significant economic losses as high as $200 million annually, and the root cause of WB has yet to be identified. Human palpation is the most common method of distinguishing a WB from others. However, this method is time-consuming and subjective. Hyperspectral imaging (HSI) combined with machine learning algorithms can evaluate the WB conditions of fillets in a non-invasive, objective, and high-throughput manner. In this study, 250 raw chicken breast fillet samples (normal, mild, severe) were taken, and spatially heterogeneous hardness distribution was first considered when designing HSI processing models. The study not only classified the WB levels from HSI but also built a regression model to correlate the spectral information with sample hardness data. To achieve a satisfactory classification and regression model, a neural network architecture search (NAS) enabled a wide-deep neural network model named NAS-WD, which was developed. In NAS-WD, NAS was first used to automatically optimize the network architecture and hyperparameters. The classification results show that NAS-WD can classify the three WB levels with an overall accuracy of 95%, outperforming the traditional machine learning model, and the regression correlation between the spectral data and hardness was 0.75, which performs significantly better than traditional regression models.

Ramesh Bahadur Bist, Lilong Chai, Shawna Weimer et al.

The rapid growth of artificial intelligence in poultry farming has highlighted the challenge of efficiently labeling large, diverse datasets. Manual annotation is time-consuming and costly, making it impractical for modern systems that continuously generate data. This study addresses this challenge by exploring semi-supervised auto-labeling methods, integrating self and active learning approaches to develop an efficient, label-scarce framework for auto-labeling large poultry datasets (ALPD). For this study, video data were collected from broilers and laying hens housed. Various machine learning models, including zero-shot models and supervised models, were utilized for broilers and hens detection. The results showed that YOLOv8s-World and YOLOv9s performed better when compared performance metrics for broiler and hen detection under supervised learning, while among the semi-supervised model, YOLOv8s-ALPD achieved the highest precision (96.1%) and recall (99%) with an RMSE of 1.87. The hybrid YOLO-World model, incorporating the optimal YOLOv8s backbone with zero-shot models, demonstrated the highest overall performance. It achieved a precision of 99.2%, recall of 99.4%, and an F1 score of 98.7% for detection. In addition, the semi-supervised models with minimal human intervention (active learning) reduced annotation time by over 80% compared to full manual labeling. Moreover, integrating zero-shot models with the best models enhanced broiler and hen detection, achieving comparable results to supervised models while significantly increasing speed. In conclusion, integrating semi-supervised auto-labeling and zero-shot models significantly improves detection accuracy. It reduces manual annotation efforts, offering a promising solution to optimize AI-driven systems in poultry farming, advancing precision livestock management, and promoting more sustainable practices.