Md Kamrul Hasan

Nazmus Sakib, G. M. Shahariar, Md. Mohsinul Kabir et al.

Cooking recipes allow individuals to exchange culinary ideas and provide food preparation instructions. Due to a lack of adequate labeled data, categorizing raw recipes found online to the appropriate food genres is a challenging task in this domain. Utilizing the knowledge of domain experts to categorize recipes could be a solution. In this study, we present a novel dataset of two million culinary recipes labeled in respective categories leveraging the knowledge of food experts and an active learning technique. To construct the dataset, we collect the recipes from the RecipeNLG dataset. Then, we employ three human experts whose trustworthiness score is higher than 86.667% to categorize 300K recipe by their Named Entity Recognition (NER) and assign it to one of the nine categories: bakery, drinks, non-veg, vegetables, fast food, cereals, meals, sides and fusion. Finally, we categorize the remaining 1900K recipes using Active Learning method with a blend of Query-by-Committee and Human In The Loop (HITL) approaches. There are more than two million recipes in our dataset, each of which is categorized and has a confidence score linked with it. For the 9 genres, the Fleiss Kappa score of this massive dataset is roughly 0.56026. We believe that the research community can use this dataset to perform various machine learning tasks such as recipe genre classification, recipe generation of a specific genre, new recipe creation, etc. The dataset can also be used to train and evaluate the performance of various NLP tasks such as named entity recognition, part-of-speech tagging, semantic role labeling, and so on. The dataset will be available upon publication: https://tinyurl.com/3zu4778y.

Nazmus Sakib, G. M. Shahariar, Md. Mohsinul Kabir et al.

Sharing cooking recipes is a great way to exchange culinary ideas and provide instructions for food preparation. However, categorizing raw recipes found online into appropriate food genres can be challenging due to a lack of adequate labeled data. In this study, we present a dataset named the ``Assorted, Archetypal, and Annotated Two Million Extended (3A2M+) Cooking Recipe Dataset" that contains two million culinary recipes labeled in respective categories with extended named entities extracted from recipe descriptions. This collection of data includes various features such as title, NER, directions, and extended NER, as well as nine different labels representing genres including bakery, drinks, non-veg, vegetables, fast food, cereals, meals, sides, and fusions. The proposed pipeline named 3A2M+ extends the size of the Named Entity Recognition (NER) list to address missing named entities like heat, time or process from the recipe directions using two NER extraction tools. 3A2M+ dataset provides a comprehensive solution to the various challenging recipe-related tasks, including classification, named entity recognition, and recipe generation. Furthermore, we have demonstrated traditional machine learning, deep learning and pre-trained language models to classify the recipes into their corresponding genre and achieved an overall accuracy of 98.6\%. Our investigation indicates that the title feature played a more significant role in classifying the genre.

Mashrur M. Morshed, Ahmad Omar Ahsan, Hasan Mahmud et al.

In this paper, we propose an efficient MLP-based approach for learning audio representations, namely timestamp and scene-level audio embeddings. We use an encoder consisting of sequentially stacked gated MLP blocks, which accept 2D MFCCs as inputs. In addition, we also provide a simple temporal interpolation-based algorithm for computing scene-level embeddings from timestamp embeddings. The audio representations generated by our method are evaluated across a diverse set of benchmarks at the Holistic Evaluation of Audio Representations (HEAR) challenge, hosted at the NeurIPS 2021 competition track. We achieved first place on the Speech Commands (full), Speech Commands (5 hours), and the Mridingham Tonic benchmarks. Furthermore, our approach is also the most resource-efficient among all the submitted methods, in terms of both the number of model parameters and the time required to compute embeddings.

Mohammad Ridwan Kabir, Mohammad Ishrak Abedin, Mohaimin Ehsan et al.

Stroke patients with upper limb motor impairments are re-acclimated to their corresponding motor functionalities through therapeutic interventions. Physiotherapists typically assess these functionalities using various qualitative protocols. However, such assessments are often biased and prone to errors, reducing rehabilitation efficacy. Therefore, real-time visualization and quantitative analysis of performance metrics, such as range of motion, repetition rate, velocity, etc., are crucial for accurate progress assessment. This study introduces Renovo, a working prototype of a wearable motion sensor-based assistive technology that assists physiotherapists with real-time visualization of these metrics. We also propose a novel mathematical framework for generating quantitative performance scores without relying on any machine learning model. We present the results of a three-week pilot study involving 16 stroke patients with upper limb disabilities, evaluated across three successive sessions at one-week intervals by both Renovo and physiotherapists (N=5). Results suggest that while the expertise of a physiotherapist is irreplaceable, Renovo can assist in the decision-making process by providing valuable quantitative information.

Fakrul Islam Tushar, Basel Alyafi, Md. Kamrul Hasan et al.

Automatic segmentation of brain Magnetic Resonance Imaging (MRI) images is one of the vital steps for quantitative analysis of brain for further inspection. In this paper, NeuroNet has been adopted to segment the brain tissues (white matter (WM), grey matter (GM) and cerebrospinal fluid (CSF)) which uses Residual Network (ResNet) in encoder and Fully Convolution Network (FCN) in the decoder. To achieve the best performance, various hyper-parameters have been tuned, while, network parameters (kernel and bias) were initialized using the NeuroNet pre-trained model. Different pre-processing pipelines have also been introduced to get a robust trained model. The model has been trained and tested on IBSR18 data-set. To validate the research outcome, performance was measured quantitatively using Dice Similarity Coefficient (DSC) and is reported on average as 0.84 for CSF, 0.94 for GM, and 0.94 for WM. The outcome of the research indicates that for the IBSR18 data-set, pre-processing and proper tuning of hyper-parameters for NeuroNet model have improvement in DSC for the brain tissue segmentation.