Challenges for Predictive Modeling with Neural Network Techniques using Error-Prone Dietary Intake Data
This work addresses the challenge of using error-prone data in predictive modeling for diet-health research, but it is incremental as it highlights issues without introducing new solutions.
The study tackled the problem of measurement error in dietary intake data, which distorts diet-health relationships, by investigating its impact on neural network predictive performance, finding that substantial care and methodological development are needed to achieve increased performance compared to traditional methods.
Dietary intake data are routinely drawn upon to explore diet-health relationships. However, these data are often subject to measurement error, distorting the true relationships. Beyond measurement error, there are likely complex synergistic and sometimes antagonistic interactions between different dietary components, complicating the relationships between diet and health outcomes. Flexible models are required to capture the nuance that these complex interactions introduce. This complexity makes research on diet-health relationships an appealing candidate for the application of machine learning techniques, and in particular, neural networks. Neural networks are computational models that are able to capture highly complex, nonlinear relationships so long as sufficient data are available. While these models have been applied in many domains, the impacts of measurement error on the performance of predictive modeling has not been systematically investigated. However, dietary intake data are typically collected using self-report methods and are prone to large amounts of measurement error. In this work, we demonstrate the ways in which measurement error erodes the performance of neural networks, and illustrate the care that is required for leveraging these models in the presence of error. We demonstrate the role that sample size and replicate measurements play on model performance, indicate a motivation for the investigation of transformations to additivity, and illustrate the caution required to prevent model overfitting. While the past performance of neural networks across various domains make them an attractive candidate for examining diet-health relationships, our work demonstrates that substantial care and further methodological development are both required to observe increased predictive performance when applying these techniques, compared to more traditional statistical procedures.